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Professional Chef

ESOL for Food Hygiene

A Food Hygiene Certificate is often a basic requirement for those wanting to work in the hospitality sector.  Many organisations ask their staff to take a bespoke Food Hygiene test.  The materials here were designed to ensure those who do not have English as a first language can gain the neccessary skills alongside learning English.  

The courses here will take longer than a normal Food Hygiene Certificate - and were designed to meet the requirements of an accrediting body.

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Food Hygiene Level 1

Food Hygiene Level 2

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